Offres d'emploi Hotellerie & Restauration

About the role Join the Four Seasons Resort Dubai at Jumeirah Beach as a Chef de Partie in the In‑Room Dining team. You will be responsible for delivering high‑quality dishes to guests, maintaining th...

About the role Four Seasons Dubai at Jumeirah Beach is seeking a Chef de Partie to lead the In‑Room Dining kitchen. The role involves preparing high‑quality dishes for guests, maintaining standards of...

About the role The Food and Beverage Supervisor will oversee daily service operations in the Four Seasons Dubai DIFC, ensuring high‑quality guest experiences in a luxury boutique hotel environment. Ke...

About the role Join the Japanese kitchen at Four Seasons Hotel Dubai DIFC as a Junior Sous Chef for the Kigo restaurant. You will work under the Sous Chef and Head Chef to deliver seasonal kaiseki men...

About the role The Commis II supports the chefs in daily kitchen operations at the Crust Kitchen within Four Seasons Hotel Abu Dhabi. This full‑time, onsite position ensures high standards of food pre...

About the role The Guest Room Attendant delivers the best rooms experience for our guests through attention to detail, ensuring all guest rooms are clean and up to standard. This role anticipates, cus...

About the role Join the Mercury Lounge team at Four Seasons Dubai and deliver exceptional, personalized service in a luxury setting. You will be the face of the lounge, ensuring every guest enjoys a m...

About the role Assist with serving food, set‑up and clearing of china, glass and silver, and attend to guest needs and requests. Provide an expertly served dining experience by clearing and resetting...

About the role Join Four Seasons Dubai DIFC as a Minibar Attendant, responsible for maintaining and replenishing in‑room minibars to deliver the brand’s signature luxury experience. You will ensure ac...

About the role The Four Seasons Dubai DIFC is seeking a Demi Chef de Partie to work in the Kigo restaurant, supporting both Kaiseki and Sushi stations. You will help deliver authentic Japanese dishes...

About the role The Commis I assists the chefs in daily kitchen operations, ensuring high standards and quality of food preparation at the Four Seasons Hotel Abu Dhabi. Key responsibilities Prepare foo...

About the role Four Seasons Dubai DIFC is seeking a Restaurant Manager for Kigo, its authentic fine‑dining Japanese restaurant. You will lead daily operations, ensure exceptional guest experiences and...

About the role We are seeking a Senior Chef de Partie to lead the Kaiseki (Japanese) section at Four Seasons Dubai DIFC. The role involves preparing authentic kaiseki‑style dishes with meticulous atte...

About the role The Assistant Server will support the pool and beach dining outlets at Four Seasons Dubai, delivering attentive service to an international clientele while ensuring smooth operations. K...

Key responsibilities Provide exceptional service to guests, ensuring a memorable experience. Accurately take orders and relay them to the kitchen or bar. Stay informed about the lounge's menu, drinks,...

About the role The Guest Room Attendant is responsible for maintaining the cleanliness and presentation of guest rooms and private residences at Four Seasons Dubai DIFC. The role includes thorough cle...

About the role We are seeking a Server to join the Food & Beverage team at Four Seasons Hotel DIFC, a boutique‑style luxury property located in the Dubai International Finance Centre. The role involve...

About the role The Butcher & Still Kitchen Junior Sous Chef supports the Restaurant Chef and Sous Chef in managing kitchen operations at Four Seasons Abu Dhabi. This full‑time, onsite position ensures...

About the role The Banquet Server provides professional and attentive service to guests, ensuring an enjoyable dining experience in accordance with the outlet’s standards. This is a full‑time role wit...

About the role The Front Desk Receptionist is a key member of the Front Office team at Four Seasons Hotel Abu Dhabi, responsible for delivering smooth and welcoming arrival and departure experiences f...